Toasted Pumpkin Seeds
By Samuel McMullen

If you ever use pumpkin or squash when you cook you need to know this simple trick to turn your compost into a tasty snack! 

More…

This is the simpl

Make Zero Waste a Reality

Our blog and other resources are part of a larger movement for systemic change. Support our education, organizing, and advocacy by making a one-time or monthly gift today!

3 Comments

  1. Heather

    Why do you need to soak them in salty water? Is this for seasoning?

    Reply
    • Samuel McMullen

      Yes! And it helps get any lingering meat off of the seeds.

      Reply
    • Samuel McMullen

      Yes! You can just use regular water if you prefer. Great question!

      Reply

Submit a Comment

Your email address will not be published. Required fields are marked *